For more info on How to join the Cool Mom Picks Book Club (it's easy!) check out this post.
Discussion Questions for Under Pressure by Lisa Damour
Whether you're reading Under Pressure along with us, or want to host your own book club, we hope these questions help guide your reading and support making practical applications to your own parenting. We'll also use these questions to guide our chat together.
1. How do stress and anxiety manifest in your daughter's life right now?
2. What methods or strategies are you currently using to help her?
3. There is such a thing as healthy stress. Which healthy stress and anxiety examples in your own life can you tap into to help support your daughter?
4. How do you deal with your own stress and anxiety?
5. Take stock of your daughter's social life, including girlfriends, boyfriends, and social media. How does she handle challenges in her relationships IRL? How about through technology? What strategies is she learning to help her navigate these challenges?
6. School can be a huge stressor and source of anxiety for teen girls. What's your daughter's approach to school work, grades, and her future?
7. What conversations are you having with your daughter about being a woman in 2019? How are you talking to her about issues like race, culture, privilege, and sexuality?
We also discovered that Lisa Damour created a valuable printable discussion guide for Under Pressure, which you can find on her website.
Vinho Verde Alvarinho Wine Pairing Ideas
Alvarinho and fresh shrimp ceviche, yum!
We love Alvarinho! Or, as you may know it, Albariño. The Adega Ponte de Barca Alvarinho Reserva (seen here) is green, fruity and fresh, refreshingly citric, with a dryness that makes it easy to drink alone or with food. The wine is made from 100% Alvarinho grapes, all raised in sunny vineyards that combine the green landscape and the solidity of granite soil with the freshness of the Atlantic Ocean breeze. (And yes, we want to be there right now.) While we know that many wines pair perfectly fine with many foods, wine is often best matched with foods from its own region -- in this case, the Minho Valley in the Vinho Verde region of northern Portugal. If you're serving some book club munchies, our sommelier friends suggest pairing with: -Sushi or sashimi -A fresh, homemade ceviche (like the one Kristen made, above, which is so easy!) -Light seafood dishes like crab cake bites, mini fish tacos or shrimp skewers -A tray of cheeses that are light and creamy, like goat cheeses, burrata or even a brie -Veggie platters and crudité -- consider tossing in some orange or grapefruit to complement the citrus in the Alvarinho -Oysters, if you're fancy Cheers! Be sure to join us for our next book in the series, Radical Kindness. Liz will be hosting a Facebook Live on Tuesday, June 4, to chat about the book.
Thanks so much to our wonderful book club sponsor, the Wines of Vinho Verde, for their support!






