I'm a huge fan of Greek yogurt, and apparently I'm not alone. It has a creamier texture and the perfect hint of tang, and it also happens to have a ton of calcium and protein making it a staple in my fridge for a healthy meal on the go .…
Expat mums in the US or those just enamored (or enamoured ?) of European baby products will be delighted to know that Tommee Tippee , Britain's #1 megabrand of sippies and bottles is about to flood American malls - or at least those with…
I once packed the same apple in my son's lunch for an entire week. Every afternoon it was still there, and he'd promise to eat it the next day, and then he'd bring it home again. And it's not even that he doesn't like apples, but as he s…
As the New York City taxpayer amongst us, I felt it my sworn duty (so help me Bloomberg) to try the New York Pizza flavor Pirate's Booty recently introduced by Robert's Gourmet. You know, the beloved makers of all-natural treats for pare…
Next month Congress is going to be revisiting school meal program guidelines, and the more parents and kids they hear from before they do so, the greater the chance that our schools will have real food (what a concept) to offer our child…
When I had a friend on major bedrest with her second child this past year, it turns out the gift of food (and our company) was the greatest help to her of all. So I simply love the services that are cropping up like Susie's Supper Club ,…
My name is Mir, and I like a good margarita. Judge me if you must. I'm also kind of lazy, so my margaritas are generally limited to the rare dinner out with my husband. Can I make a margarita at home? Sure. Do I? Usually not (see aforeme…
Every year it becomes a challenge as to how to make my daughter's artistic talent into an awesome holiday gift. This holiday season's winner is the design your own chocolates from Rogue Confections which I had the chance to taste test at…
I haven't yet tasted the Organic Dark Chocolate Snowmen from Sjaak's , but I'm really hoping they are as good as I hear they are because they look like such a fun last minute holiday gift . Especially for a vegan on your list. But I'd im…
My grandmother wrote recipes on flowery little cards expressly for that purpose, and my mother rebelled against the cute by using nothing more than plain index cards. Me, I fall somewhere in the middle--plain cards seem kind of depressin…
The holidays aren't so sweet for those people who have to pass up all the trays of Christmas cookies because of a food allergy or vegan lifestyle. So, when I heard that Isa Chandra Moskowitz and Terry Hope Romero were following up their …
I've let my own wine knowledge atrophy since falling in love with someone who makes a point to say that actually, he prefers Northern Rhone wines. (Seriously.) So I was excited when I first got wind of Dara Moskowitz Grumdahl's new tome,…
Gold coin chocolates are certainly a Hanukkah necessity , although I love how this tradition can be made even better with Divine Chocolate's gold-wrapped fair-trade coins . Made from cocoa coming from a farmer-owned cooperative of grower…
I think I just knocked a couple of gifts of my list with the Mobile Foodie Survival Kit spotted at Uncommon Goods. This purse-sized tin of organic herbs, spices and condiments will help the finicky eaters of the world better endure the i…
I've bought enough chocolate for my milk-allergic daughter to know that milk isn't a necessary ingredient for super-delicious chocolate, especially when it's the extra-good-for-you darker varieties. And while Divvies is my first choice f…
Well, it's officially Christmas cookie baking season . And while I now know to look out for things like peanuts and eggs, I was surprised to learn recently just how many kids have sensitivities to artificial colors and food dyes. Then I …
Just six months ago, my daughters planted seeds from their organic growing kits, re-potted the shoots in Grandma's vegetable garden, and late this summer, they were eating their own little yellow teardrop tomatoes. You country folk make …
I am not a big fan of the "f" word. I try to not use it, and I don't encourage others to use it, either, but I will grudgingly admit to you this once that, yes, I am a "foodie." I really like to cook and I really like to eat and I have b…
I kinda love everything about Late July organic snacks . I love that they're organic and free of HFCS and all that other garbage. I love that they're charitably-minded . I love that the company is run by a mom who even sneaks pictures of…
My no-time-to-think breakfast of choice is a crunchy bowl of granola, but the good stuff has so many calories that all I can think about is how much time I'll have to do on the elliptical to work it off. But with Mix My Granola 's Pringl…
I confess; I made my own baby food. But just so we're clear, I was less a domestic goddess and more a garden-variety control freak. I spent late nights cooking and chopping and freezing, and honestly, I took no joy in it whatsoever. Bori…
I may smirk like a 9-year-old when I say the name but that hasn't stopped me for devouring Peas of Mind's new Veggie Wedgies , which are all-natural vegetable and fruit wedges cut and baked crispy to look like french fries. Healthy fries…
Do you hear that sound? It's my hips expanding. I know I'm going to rue the day I discovered Foodzie , the marketplace for hand-crafted and artisan foods. Whereas my resolve is unwavering when I pass the fun-size candy bars in the superm…
My kids still recall with disdain the house that gave out unsweetened popcorn balls and apples one year for Halloween. I understand the desire to offer something less junky, but a safer bet against toilet paper in my trees might be some …